Baked Ham with Pepsi Cola Sauce

Today's recipe is...

Baked Ham with Pepsi Cola Sauce

12 oz. Pepsi Cola
1 c. brown sugar
1 tbsp. mustard
1 tbsp. Worcestershire sauce
Dash Tabasco sauce
1 mashed clove garlic

Mix together. 1/2 semi boneless or boneless ham, can also be used for canned ham. Ham scored and studded with cloves, bake in moderate oven 325 degrees for 1 hour. Baste with sauce. Baste with sauce very 15 minutes. When serving, use sauce over sliced ham.

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Skyline Chili

Today's recipe is...

Skyline Chili

3 lbs. lean hamburger, don't brown,
chop up)
2 qts. water
2 lg. onions, chopped
2 (16 oz.) kidney beans
29 oz. can tomato sauce
1/2 tsp. allspice
1/2 tsp. crushed red pepper
1/2 tsp. garlic powder
1/2 tsp. ground cloves
4 tbsp. chili powder or more
2 tbsp. vinegar
2 tsp. cinnamon
2 tsp. Worcestershire sauce
1/2 oz. unsweetened baking chocolate squares
1 1/2 tsp. salt
4 drops Tabasco sauce

In an 8 quart kettle combine hamburger, water and onions; simmer for 30 minutes. Then add remaining ingredients. Simmer for 2 or 3 hours, uncovered. Serve with steamed buns, hot dogs, onions and cheese or serve over spaghetti noodles, onions and cheese. Makes 6 pints.

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Cauliflower Salad

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Cauliflower Salad

1 head cauliflower, cut up sm.
1/4 of a diced green pepper
1/2 lb. cheese, cubed
1 tsp. dill weed
1/4 onion, diced
1/2 tsp. salt
1/2 c. mayonnaise
1/2 c. sour cream
3 to 4 dashes picante or Tabasco sauce
2 tomatoes, diced

Mix sour cream, mayonnaise, dill weed, salt, picante sauce. Add cauliflower, onion, green pepper and cheese. Let set overnight. Add tomatoes before serving.

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Blueberry Bread

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Blueberry Bread

1-1/2 c. flour
1 tsp. baking powder
1/2 c. margarine
1 c. sugar
2 eggs
1/3 c. milk
1 tsp. vanilla
1-1/2 c. blueberries

Cream together margarine, sugar, and eggs. Mix flour and baking powder. Mix dry ingredients with creamed mix alternating milk. Add vanilla and blueberries; lightly butter top of bread. Pour into greased and floured loaf pan. Bake 1 hour at 375 degrees.

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Baking Powder Biscuits

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Baking Powder Biscuits

4 Cup Flour
1/8 Cup Sugar
1-1/2 Tablespoon Baking powder
2 Teaspoon Salt
1 Teaspoon Baking soda
3/4 Cup Lard
2 Cup Buttermilk

Preheat oven to 425 degrees F.

In a large mixing bowl, mix the flour, sugar, baking powder, salt, and baking soda with electric mixer. Add lard and continue to mix. Add the buttermilk, mixing only until liquid is incorporated. Do not overmix.

On a floured surface, place the dough and knead in extra flour until the dough no longer is sticky. Roll dough out to W-inch thickness. Cut biscuits with a 3-inch biscuit cutter or glass. Place on greased sheet pan and bake in the preheated oven for 10 to 15 minutes.

Makes 20 biscuits.

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Potato Sticks Chicken Salad

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Potato Sticks Chicken Salad

4 c. cooked chicken or turkey
2 c. shredded carrots
2 c. cut-up celery
1/2 c. sweet pickles, finely cut
3 tbsp. minced onion flakes (optional)
1 1/2 c. Kraft mayonnaise
1 can potato sticks
Sweet pickle juice

Shred the carrots, cut up celery. Cut chicken in medium small pieces, mix with the 2 above ingredients. Add sweet pickles and onion. Use a little pickle juice to thin the mayonnaise. Then add to the other items. Chill in refrigerator. Just before serving, add potato sticks. Can be served on a lettuce leaf.


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Easy Turkey Pot Pie

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Easy Turkey Pot Pie

2 cups Leftover turkey
2 (10 1/2 oz.) cans chicken gravy
10 oz. box frozen mixed vegetables
10 oz. can refrigerated biscuits

In 2 quart casserole mix leftover turkey, gravy and vegetables. Bake at 400 degrees for 15 minutes. Top with biscuits and bake for 12 to 15 minutes more.


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