Today's recipe for Cocoa Waffles is a wonderful change from the everyday breakfast!
Cocoa Waffles
1 cup all-purpose flour
3/4 cup sugar
1/2 cup cocoa
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
2 eggs
1 cup buttermilk
1/4 cup butter or margarine, melted and cooled to room temperature
1 tsp. pure vanilla extract
Combine all dry ingredients in large mixing bowl. Add eggs and buttermilk; beat by hand just until blended. Gradually add melted butter, beating until smooth. Stir in vanilla. Bake in a waffle iron according to manufacturer's directions.
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Vintage Kitchen Tips: 1940's Wisdom
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*If there were no tribulations, there would be no rest;*
*if there were no winter, there would be no summer. ~St. John Chrysostom*
It's been a crazy month...
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