We're now just one week out from the end of our food trip through all 50 states. Have you had fun perusing the recipes I dug up for each state? Hopefully, I managed to entertain you and teach you a little something about each state and all the delicious foods unique to each.
I have enjoyed researching the diverse foods, recipes and ethnic trends each state offers up to natives and visitors alike. I hope you are inspired to go on a real food trip of your own soon and visit a state with something delicious!
Pennsylvania - Best known for it's Philly cheese steaks, Pennsylvania also boasts some popular Dutch recipes too. Since I didn't have a recipe for cheese steak, I opted to share our Corned Beef.
Connecticut - I never expected to learn that Connecticut is best known for it's hamburgers. Here's our recipe for a Bacon Melt, which I think would be excellent with a beef patty tucked underneath all that ham!
Rhode Island - I am not exactly sure what Coffee Milk is, but that's what Rhode Island claims fame for. I'm guessing it's essentially half coffee and half milk. Here's our homemade Cappuccino Mix.
Massachusetts - Last this week but not least, Massachusetts revels in its Clam Chowder popularity. We've got clam chowder recipes on the site, but no pictures. Here's our Ham & Bean Soup to tempt you over!
Enjoy these recipes and stay tuned for next week's final visit to Vermont, New Hampshire & Maine! Bet you can't guess what they are famous for?! Connect with us on
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Alicia's Recipes for more great recipe ideas!