Monday, September 27, 2010

Chicken Jambalaya recipe review and new recipes

We recently enjoyed this Chicken Jambalaya recipe for dinner. The flavors are great, though you could certainly kick it up a notch by adding some red pepper flakes or cayenne pepper. We have the keep the spices down here due to some sensitive stomachs in the family.

I'd give this recipe a 4.5 out of 5, good flavor, easy to prepare, the only issue being that the vegetables were not done in the time called for. I had to increase the cooking time considerably to get the vegetables to cook. Definitely good though and worth putting on your menu plan!

New recipes added this week:

Ham and Cheese Scones
Honey Baked Ham Broccoli Souffle
Sweet-Sour Glazed Ham
Caribbean Callaloo and Crab
Spiced Pumpkin Muffins
Spiced Pumpkin Pie
Curried Sweet Potato and Apple Soup
Orange-Glazed Sweet Potatoes
Mexican Soup
Apple Pumpkin Bread
Holiday Pumpkin Treats
Layered Pumpkin Cheesecake

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